If its healthy, is it still pizza?

Today we have two different pizza recipes, both insanely healthy and one only has 2 ingredients.

We will start with the more complex but overly delicious pizza crust. If abs are made in the kitchen, pizza is made in the crust!

Preheat oven to 425 and dust two pizza pans with flour.


1 teaspoon sugar

1 package yeast

1 cup warm water

2 cups all purpose flour

2 tablespoons oil

1 teaspoon salt

Combined water, yeast and sugar, mix. Let sit for 5 minutes, yeast and sugar will dissolve during this time.

Next add the oil, salt and slowly start working in the flour. I find it easiest to add about half a cup at time.

Once the dough is well combine, sprinkle a bit of flour on your countertop and knead the dough for a few minutes. Place back in mixing bowl and let the dough rise for 45 minutes. Take the dough out and cut it into two, set one aside.

Next start rolling the dough out, I use a rolling pin. Keep rolling the dough until its the roughly the size of the pizza pan you plan to use. Repeat this with the other half.

Add toppings and cook for 15 minutes.

90 calories per slice of crust, 164 calories if made with suggested toppings.

Now the 2 ingredient pizza crust, get ready this one is awesome!

Preheat oven to 475, dust flour over pizza pan or spray it with non-stick spray.


1 cup self rising flour

1/2 cup plain greek yogurt

Yep, thats it, guys.

Mix them together, knead for 2 minutes.

Use your rolling pin to roll out the dough.

Add your toppings.

Cook for 10 minutes at 475.

Easy peasy!! Only 115 calories for crust per slice! Roughly 205 calories if made with the suggested toppings.

Let us know if you try either of these. We love both recipes and make them for different occasions.

Hope you enjoy!

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